Texas Roadhouse Sides Menu: Delicious Options
At Texas Roadhouse, sides are more than just extras. They make the meal complete. This guide will show you the texas roadhouse sides menu. It explains how the options affect taste, portion, and value.
The restaurant offers up to 16 side choices on its menu, excluding the free rolls. Many entrées come with two sides. This means your choices greatly impact your dining experience and the meal’s value.
Prices are reasonable, with most sides around $3.49. Soups and salads cost between $3.99 and $4.99. Larger sides or add-ons, like the Sidekick of Ribs, are closer to $9.99. We’ll explore crowd favorites, lighter options, indulgent choices, and pairing tips to help you pick the best.
Keep reading for expert advice, taste highlights, and tips on portions and prices. This way, you’ll enjoy every texas roadhouse side item you order.
Overview of the Texas Roadhouse Sides Menu
The sides at Texas Roadhouse are key to a great meal. They add texture and balance out the richness of the main dishes. Regulars say choosing the right sides makes the meal feel complete.
Why sides matter at a steakhouse
Sides are important at a steakhouse. They help cut through the fat of a rich dish. For example, a buttery ribeye pairs well with a starchy side. Smoky ribs need creamy or sweet sides to match their flavor.
Lighter dishes, like salads or steamed vegetables, add brightness to the meal.
Number and variety of side options available
The Texas Roadhouse sides menu has about 16 different items. You can choose from potatoes, rice, mac & cheese, and more. They even offer shrimp or ribs as extra sides.
Complimentary rolls are given with meals, adding to the variety of sides.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Mashed Potatoes | Scratch-made, creamy with optional brown or country gravy | 240 | $3.49 |
| Baked Potato | Salt-brined skin, served plain or loaded with butter, sour cream, and cheese | 330 | $4.29 |
| Steak Fries | Thick-cut, seasoned, served crisp | 350 | $3.49 |
| Mac & Cheese | Cheddar-based, creamy with noodle bite | 420 | $3.99 |
| Buttered Corn | Sweet corn with butter and light seasoning | 150 | $3.49 |
| Green Beans | Fresh beans sautéed with bacon bits and onions | 120 | $3.49 |
| House Salad | Mixed greens, tomatoes, cheese, eggs, choice of dressing | 180 | $3.99 |
| Caesar Salad | Crisp romaine, Parmesan, creamy Caesar dressing | 210 | $3.99 |
| Steamed Vegetables | Broccoli, carrots, and squash with light butter | 90 | $3.49 |
| Sweet Potato | Served with honey-cinnamon butter or loaded toppings | 290 | $3.99 |
| Applesauce | Smooth, lightly sweetened apple puree | 80 | $2.99 |
| Texas Red Chili (Cup) | Meaty chili with Texas-style seasoning | 240 | $3.99 |
| Loaded Potato Soup (Cup) | Thick, cheesy soup with bacon and chives | 300 | $4.49 |
| Shrimp Sidekick | Grilled shrimp skewer as a hearty add-on | 160 | $6.99 |
| Sidekick of Ribs | Half rack-style portion served with BBQ sauce | 420 | $7.99 |
How sides pair with Texas Roadhouse entrees (steaks, ribs, chicken)
Match sides with your main dish to balance flavors. For heavy steaks, mashed potatoes or a baked potato work well. Steak fries add a nice crunch.
For barbecue dishes, choose sides like mac & cheese or buttered corn. They enhance the smoky flavors.
Grilled chicken or salads need lighter sides. Steamed vegetables or a Caesar salad keep the meal fresh.
Tip: Pair a rich side with a lighter one. This balances flavor and portion size, thanks to the two sides included with many entrées.
Popular texas roadhouse sides menu choices
Texas Roadhouse offers big flavors and simple choices. These options are favorites in reviews and tastings. They help balance richness and value in your meal.
Top choices include mashed potatoes, baked potato, and steak fries. Mac & cheese and sweet potato are loved for their rich flavors. The house salad is praised for its freshness. These sides are favorites in many tastings.
Iconic complimentary rolls and their role alongside paid sides
Every meal comes with unlimited cinnamon butter rolls. Guests use them as extra starch, pairing them with a single side. This makes a meal satisfying, with rolls adding value.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Mashed Potatoes | Scratch-style, whipped with brown gravy option | 210 | $3.49 |
| Baked Potato | Salt-brined skin, served plain or loaded | 330 | $3.49 |
| Steak Fries | Thick-cut, seasoned; good for dipping | 290 | $3.49 |
| Mac & Cheese | Creamy cheddar sauce, elbow pasta | 360 | $3.99 |
| Sweet Potato | Honey-cinnamon butter or loaded topping | 280 | $3.99 |
| House Salad | Mixed greens, tomato, egg, cheddar, dressing | 150 | $4.49 |
| Texas Red Chili | Hearty beef chili with beans optional | 320 | $4.99 |
| Steamed Vegetables | Seasonal mix, light butter | 90 | $3.49 |
| Green Beans | Sautéed with bacon and seasoning | 120 | $3.49 |
| Seasoned Rice | Long-grain rice with mild seasoning | 180 | $3.49 |
Price range and value signals from sample menus
Most sides cost around $3.49. Salads and soups are a bit pricier, at $3.99–$4.99. Premium items like Grilled Shrimp Sidekick cost about $7.99, while Ribs can be up to $9.99.
Loaded upgrades for baked potatoes, sweet potatoes, and mac & cheese cost extra. Entree bundles with a side offer the best value. This helps you decide when to treat a side as a main or keep it simple.
At Texas Roadhouse, mixing one paid side with unlimited rolls is a common strategy. This way, you can enjoy a variety of sides without breaking the bank.
Best texas roadhouse sides according to taste tests
Taste panels and diner feedback show three top picks among Texas Roadhouse sides. These choices are praised for their texture, seasoning, and how well they match with steaks and ribs. Below, we summarize what tasters love most and why each side is a favorite.
Mashed Potatoes — scratch-made notes, texture, and gravy options
Mashed potatoes are a top choice among Texas Roadhouse sides. They are made from scratch, with skins mixed in for a mix of smooth and chunky textures. The mash is salty and buttery, keeping the flavor rich even without sauce.
Brown gravy is served on the side and has a meaty, peppery taste. The potatoes hold their shape under the gravy, keeping the plate neat and satisfying. You can get the mash as a side with your meal or alone for a budget-friendly option.
Baked Potato — salt-brined skin, size, and loaded-upgrades
The baked potato is loved for its soft inside and crispy, salted skin. The skin’s saltiness adds a nice texture that goes well with steak. The potatoes are big, with some saying they’re almost as big as an entrée.
They come with butter and cheese, and you can add bacon, sour cream, and chives for extra. This is a great choice if you want a hearty side to go with your grilled meats.
Steak Fries and Steak Fry seasoning — crispness, portion size, and add-on chili
Steak fries are praised for their crispy outside and soft inside. They’re heavily salted and seasoned with a special blend that fans love. Some places even sell the seasoning because customers ask for it.
Even though they’re likely frozen before cooking, the fries impress with their flavor and value. Adding a small chili for about a dollar makes them a great sharable side that everyone can enjoy.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Mashed Potatoes | Scratch-style with skins, buttery, served with brown gravy on side | 220 | $3.49 |
| Baked Potato (butter & cheese) | Large potato, salt-brined skin, soft interior; loaded upgrades available | 330 | $4.78 |
| Steak Fries | Crisp exterior, soft center, steak fry seasoning; chili add-on available | 350 | $3.99 |
| Loaded Baked Potato | Baked potato with bacon, sour cream, cheese, and chives | 520 | $6.25 |
| Large Mashed Potatoes | Extra portion, same scratch-style mash with gravy option | 420 | $5.50 |
| Chili-Topped Fries | Steak fries covered with Texas Red chili and shredded cheese | 600 | $4.99 |
| Butter & Chive Baked Potato | Classic baked with butter and fresh chives | 300 | $4.50 |
| Garlic Mashed Potatoes | Mash blended with roasted garlic and extra butter | 240 | $3.99 |
| Seasoned Steak Fries (Share) | Large portion with extra steak fry seasoning for groups | 700 | $6.75 |
| Loaded Fries | Fries topped with cheese, bacon bits, and scallions | 680 | $5.95 |
Summary takeaway: Mashed potatoes and baked potatoes are top picks for pairing with steaks. Steak fries offer a crispy, affordable option. Each side brings unique textures and flavors that enhance the main course.
Vegetable and lighter texas roadhouse side dishes
Light vegetable and salad choices balance a steakhouse meal. This section covers textures, dressings, and tips for scanning the texas roadhouse menu for fresher plates.
House Salad
The house salad mixes greens, cheddar, cherry tomatoes, egg, cabbage, and croutons. It’s served chilled to keep leaves crisp. Ranch dressing is the favorite, and diners say it’s always fresh.
As a side, the house salad costs near $4.99. It can also be an entree for bigger appetites. For a lighter choice, this salad is the top pick.
Caesar
The Caesar salad has romaine, Parmesan, and croutons in a light Caesar dressing. It’s crunchy and savory, but sometimes the croutons are soft.
A side Caesar is about $4.99. It’s great for those who like a classic, savory salad without sweetness.
Steamed Vegetables, Green Beans, and Buttered Corn
Steamed vegetables include baby carrots and broccoli. Some say they’re over-steamed and lightly seasoned. They’re a low-calorie choice when done right.
Green beans are sautéed with onion, bacon, and butter. Opinions vary: some find them canned, others enjoy the savory taste. They’re usually $3.49.
Buttered corn is praised for its sweet-butter mix. It’s considered one of the best simple vegetable sides on the menu.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| House Salad (side) | Mixed greens, cheddar, tomato, egg, cabbage, croutons; chilled plate | 160 | $4.99 |
| Caesar (side) | Chopped romaine, Parmesan, croutons, lighter Caesar dressing | 220 | $4.99 |
| Steamed Vegetables | Broccoli and baby carrots, lightly seasoned | 70 | $3.49 |
| Green Beans | Sautéed with onion, bacon, and butter; savory profile | 140 | $3.49 |
| Buttered Corn | Sweet corn with butter and light seasoning; tender-crisp | 180 | $3.49 |
| Side Salad (entree-size upgrade) | Larger portion of house salad for a main-course swap | 320 | $7.99 |
| Ranch Dressing (side) | Creamy ranch, popular with house salad | 150 | $0.99 |
| Caesar Dressing (side) | Light Caesar for added tang | 110 | $0.99 |
| Extra Croutons | Additional crunchy croutons | 40 | $0.49 |
| Fresh Lemon Wedge | Lemon wedge for brightening salads or veggies | 2 | $0.25 |
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| House Salad (side) | No (cheese, egg) | No (croutons) | Yes if croutons removed | Dairy, Egg, Wheat |
| Caesar (side) | No (dairy, anchovy in some dressings) | No (croutons) | Yes if croutons removed and confirm dressing | Milk, Wheat, Fish (possible) |
| Steamed Vegetables | Yes | Yes | Yes | None typically |
| Green Beans | No (bacon, butter) | Yes | Yes | Pork, Dairy |
| Buttered Corn | No (butter) | No (carb-heavy) | Yes | Dairy |
| Ranch Dressing | No | No | Yes (check ingredients) | Dairy, Egg |
| Caesar Dressing | No | No | Yes if ingredients confirmed | Dairy, Egg, Fish (possible) |
| Croutons | No | No | No | Wheat |
| Extra Croutons | No | No | No | Wheat |
| Fresh Lemon Wedge | Yes | Yes | Yes | None |
When scanning the texas roadhouse side dishes menu, choose the house salad for its freshness. Buttered corn and green beans offer unique tastes. Steamed vegetables are the lowest-calorie option but can vary in texture. Use these tips to pick lighter texas roadhouse side items that fit your meal and taste preferences.
Comfort-food and indulgent texas roadhouse side selections
At Texas Roadhouse, comfort foods are rich and satisfying. People love creamy, sweet, or hearty sides with their steak or ribs. You can choose a treat or a filling side.
Mac & Cheese — creaminess, noodle texture, and loaded option
Mac & Cheese is gooey and creamy. It has a salty sauce and al dente pasta. It costs about $4.48 for a base portion.
Adding sharp cheddar and bacon makes it even better. This loaded version is a favorite for comfort.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Mac & Cheese | Rich cheddar sauce, al dente pasta; option to load with bacon and extra cheese | 560 | $4.48 |
| Sweet Potato | Baked sweet potato with butter or honey-cinnamon butter; can be loaded with marshmallows | 250 | $3.49 |
| Loaded Sweet Potato | Sweet potato topped with toasted marshmallows, brown sugar, or caramel | 420 | $4.78 |
| Loaded Potato Soup (Cup) | Creamy potato base with cheese and bacon garnish | 330 | $3.99 |
| Texas Red Chili (Cup) | Meaty, slightly spicy chili served with diced onions and cheese; bean presence may vary | 280 | $3.99 |
Sweet Potato and Loaded Sweet Potato — toppings and dessert-like appeal
The plain sweet potato is naturally sweet. Honey-cinnamon butter is a favorite topping.
Adding marshmallows, caramel, or brown sugar makes it dessert-like. The loaded sweet potato is a sweet contrast to savory dishes.
Loaded Potato Soup and Texas Red Chili — portion, meatiness, and garnishes
Loaded Potato Soup is creamy with tender potatoes, cheese, and bacon. It’s a small portion for about $3.99. It’s a great starter or lighter side.
Texas Red Chili is meaty with a hint of heat. It has onions and cheese on top. A cup costs about $3.99 and can be upsized for a bit more.
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| Mac & Cheese | No | No | No | Dairy |
| Sweet Potato | Yes (plain) | Yes (plain) | Yes (plain) | None (unless topped) |
| Loaded Sweet Potato | No | No | Depends on toppings | Dairy, possible trace ingredients in marshmallows |
| Loaded Potato Soup | No | No | No (depends on prep) | Dairy, Pork (bacon) |
| Texas Red Chili | No | Sometimes (low-carb if no beans) | Often yes | Possible cross-contact with dairy toppings |
Comfort sides offer great satisfaction. Mac & Cheese and loaded sweet potato are indulgent choices. Soups and chili are warm and protein-rich, perfect with steaks, ribs, and chicken. These are top picks for flavor and comfort.
Hearty side items and unique sidekick options
At Texas Roadhouse, you can choose big sides without getting a second entrée. These sidekicks offer more protein or a fuller meal. Here’s a quick guide to help you pick the best option based on taste, size, and cost.
Sidekick of Ribs
The rib sidekick is like a small entrée. It’s tender ribs smothered in Texas-style BBQ sauce. Priced around $9.99, it’s the priciest option and often leaves leftovers.
It’s great for extra protein without a full steak. The meal’s size and cost will increase. Pair it with a salad or mashed potatoes for a balanced meal.
Grilled Shrimp Sidekick
Grilled shrimp are blackened and tasty, served with five on a halved roll. The price is about $7.99, making it a mid-range add-on.
Reviewers say it’s best as a protein boost, not a main dish. The free roll with entrées makes it less of a full side.
How larger side items affect meal planning and value
Big sidekicks can replace a second side or make a light entrée into a full meal. Remember, they cost more than the usual $3.49 sides. This changes the meal’s value.
For those watching their budget, compare the cost of sidekicks to upgrading an entrée or adding a roll and a low-cost side. Use sidekicks for extra protein or a heartier meal. For lighter options, choose two standard sides that come with entrées.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Sidekick of Ribs | Fall-off-the-bone ribs with Texas-style BBQ sauce | 520 | $9.99 |
| Grilled Shrimp Sidekick | Five blackened shrimp on a halved roll with garlic butter | 260 | $7.99 |
| Loaded Sweet Potato (side) | Sweet potato with honey-cinnamon butter and pecans | 430 | $4.99 |
| Mashed Potatoes | Scratch-made with brown gravy option | 210 | $3.49 |
| Steak Fries | Crisp potato wedges with seasoning | 350 | $3.49 |
| House Salad | Greens, tomato, cheddar, eggs, croutons | 150 | $3.49 |
| Steamed Veggies | Broccoli, carrots, and squash lightly seasoned | 90 | $3.49 |
| Loaded Potato Soup | Creamy soup with bacon and cheese | 320 | $4.99 |
| Buttered Corn | Sweet corn with butter and seasoning | 160 | $3.49 |
| Mac & Cheese | Creamy cheddar pasta, optional bacon | 400 | $4.99 |
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| Sidekick of Ribs | No | Yes (sauce varies) | No | Dairy (possible in sauce), None for nuts |
| Grilled Shrimp Sidekick | No | Yes | Yes | Dairy (garlic butter), Shellfish |
| Mashed Potatoes | No | No | Yes (no gravy) | Dairy |
| Steak Fries | Yes | No | Yes | Possible cross-contact with gluten |
| House Salad | Yes (no cheese) | No | Yes | Dairy (cheese), Eggs (in dressing) |
| Caesar Salad | No | No | No | Eggs, Dairy, Fish (anchovy) |
| Buttered Corn | No (with butter) | No | Yes | Dairy |
| Loaded Sweet Potato | No | No | Yes | Tree Nuts (pecans), Dairy |
| Mac & Cheese | No | No | No | Dairy, Gluten |
| Steamed Vegetables | Yes | No | Yes | None |
- Reserve rib or shrimp sidekicks when you want a meat-forward plate.
- Compare the price to upgrading an entrée for better value.
- Ask staff about preparation to handle allergies and preferences.
Price, portions, and choosing the right texas roadhouse side items
When picking sides at Texas Roadhouse, think about value, how hungry you are, and what you can eat. Prices vary by location, but there are general ranges to help you plan. Most meals come with two sides, so you can save money by choosing wisely.
Most sides cost around $3.49, like steamed veggies, green beans, and steak fries. Salads and soups are a bit pricier, between $3.99 and $4.99. If you want something extra, like grilled shrimp or extra ribs, expect to pay $7.99–$9.99.
Want more? Loaded upgrades and bigger portions cost a little extra. For example, upping your potatoes or mac & cheese might cost $0.99–$1.29. This small charge can turn a side into a main dish, perfect for sharing or if you’re not very hungry.
Portion sizes vary by item. Standard sides are for one, but steak fries and salads are often bigger. A baked potato can even be a meal on its own. Choose a regular side with a big steak, and upsize for sharing or as your main dish.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Steamed Vegetables | Broccoli, carrots, squash; lightly seasoned | 80 | $3.49 |
| Seasoned Rice | Fluffy rice with mild seasoning | 210 | $3.49 |
| Steak Fries | Crisp outside, tender inside; salted | 420 | $3.49 |
| Buttered Corn | Sweet corn with butter and seasoning | 160 | $3.49 |
| Green Beans | Lightly seasoned; sometimes served with bacon | 90 | $3.49 |
| House Salad | Mixed greens, tomatoes, cheese, croutons | 150 | $3.99 |
| Loaded Baked Potato | Butter, sour cream, cheese, bacon bits | 560 | $4.99 |
| Mac & Cheese (side) | Creamy cheddar sauce, elbow pasta | 480 | $3.99 |
| Grilled Shrimp Sidekick | Seasoned shrimp add-on for steaks | 220 | $7.99 |
| Side of Ribs | Half-rack portion as a substantial side | 650 | $9.99 |
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| Steamed Vegetables | Possible (check butter) | Yes (no sauce) | Usually | Dairy if butter added |
| Green Beans | Possible (ask about bacon) | Yes (watch butter) | Usually | Pork (bacon) |
| Seasoned Rice | No (may use butter) | No (high carbs) | Sometimes | Dairy if butter used |
| House Salad | Yes (no cheese, no croutons) | Yes (no croutons) | Usually (check dressing) | Dairy in cheese, dressings |
| Mac & Cheese | No | No | No (contains gluten and dairy) | Dairy, Gluten |
| Loaded Baked Potato | No | No | Sometimes (check toppings) | Dairy, Pork (bacon) |
| Buttered Corn | Possible (no butter) | No (carb-heavy) | Usually | Dairy if butter added |
| Steak Fries | No | No | Sometimes (fried in shared oil) | Gluten (breading or fry oil cross-contact) |
| Grilled Shrimp Sidekick | No | Yes | Usually | Shellfish |
| Side of Ribs | No | Yes (watch sauce) | Usually | Pork |
When choosing sides at Texas Roadhouse, think about your diet. Keto-friendly options include salads without croutons, steamed veggies, and grilled proteins. Vegan choices are limited, but some veggies and applesauce might work if prepared right.
Be aware of allergens: dairy is in mashed potatoes and mac & cheese, and gluten is in rolls and some fried sides. Shellfish is in the grilled shrimp sidekick. Always ask about allergens before ordering.
Ordering tips: use the two free sides with your meal, upsize only when sharing or using a side as your main, and compare prices to decide on premium sidekicks. Ask your server about portion sizes and preparation to match your needs.
How to pair texas roadhouse side dishes with main courses
Choosing the right side dish can make a meal better. Here are some tips to help you pick the best sides to go with your main dishes. Follow these suggestions to mix and match sides with confidence.
Ribeye and New York strip go well with creamy or starchy sides. Mashed potatoes are a great choice because they’re smooth and buttery. A baked potato adds a substantial, single-bite contrast that stands up to bold seasoning.
Steak fries add a nice crunch and saltiness. They’re perfect when you want a crunchy finish that contrasts with tender steak fibers.
Balance strategies to cut richness
For heavy or saucy mains like ribs or brisket, add a house salad or steamed green beans. This refreshes your palate. A simple vegetable or salad lightens the meal and keeps flavors from becoming too rich.
Swapping a starch for a salad is an easy way to reduce carbs and add fresh notes. Choose a vinaigrette or lemon-forward dressing to cut through fattiness.
Creative combos customers love
Mixing buttered corn into mashed potatoes creates a sweet-savory mash-up that reviewers praise. The corn adds pop and texture without overpowering the potato base.
Topping steak fries with Texas Red Chili makes for a low-cost loaded-fries experience. Loading a baked potato with cheddar, bacon, and sour cream turns it into a full meal when needed.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Mashed Potatoes | Scratch-style, creamy, served with brown gravy option | 220 | $3.99 |
| Baked Potato | Salt-brined skin, large size, available loaded | 300 | $4.49 |
| Steak Fries | Crisp on the outside, soft inside, seasoned | 340 | $3.49 |
| Buttered Corn | Sweet kernels with herb butter | 160 | $3.49 |
| House Salad | Mixed greens, tomatoes, cheddar, croutons | 180 | $3.99 |
| Green Beans | Steamed with light seasoning and bacon bits | 90 | $3.49 |
| Mac & Cheese | Creamy cheddar sauce, elbow pasta, optional bacon | 420 | $4.79 |
| Sweet Potato | Honey-cinnamon butter or loaded with marshmallows | 260 | $3.99 |
| Loaded Potato Soup | Thick, cheesy, topped with bacon and chives | 330 | $5.49 |
| Texas Red Chili (side) | Beef-forward, spicy, perfect for topping fries | 210 | $3.99 |
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| Mashed Potatoes | No | No | Yes (without gravy) | Dairy |
| Baked Potato | Yes | Yes (plain) | Yes | None |
| Steak Fries | No | No | Yes | None |
| Buttered Corn | No | No | Yes | Dairy |
| House Salad | Yes (no cheese, no croutons) | Yes | Yes | Dairy (cheese), Wheat (croutons) |
| Green Beans | Yes | Yes | Yes | None |
| Mac & Cheese | No | No | No | Dairy, Wheat |
| Sweet Potato | Yes (plain) | No | Yes | Dairy (if topped) |
| Loaded Potato Soup | No | No | No | Dairy, Pork (bacon) |
| Texas Red Chili (side) | No | No | Yes | None |
Match side intensity to entrée richness: choose vegetable sides with heavy meats, and pick indulgent sides with leaner mains. Try combinations from the best texas roadhouse sides list to craft meals you enjoy. Experimenting with texas roadhouse side pairings turns standard texas roadhouse menu choices into personalized comfort plates.
Conclusion
The texas roadhouse sides menu offers a wide range of options. You can enjoy crispy steak fries, scratch-made mashed potatoes, or lighter choices like the house salad and steamed vegetables. Favorites include mashed potatoes, baked potato, steak fries, mac & cheese, sweet potato, and the house salad.
Complimentary rolls add value and flexibility to your meal. They let you mix and match sides easily.
Prices and portions are clear and simple. Basic sides cost around $3.49. Salads and soups are $3.99–$4.99. Larger sidekicks are $7.99–$9.99. This makes it easy to pick sides that fit your budget and appetite.
Here’s a tip: pair a rich side like mashed potatoes or mac & cheese with a lighter option like a salad. Sidekicks are best for extra protein or a bigger portion. Always check with your server about portion sizes, upgrades, and allergens.
This guide helps you make informed choices. Mix and match sides to create satisfying meals that fit your taste and budget. Explore the most popular texas roadhouse sides on your next visit.
